Build Your Own Taco Bar $54 per person 10 pp min.

Appetizer Table

Queso Dip, pico de gallo, guacamole, pickled jalapenos & house made tortilla chips

Choice of one Seafood & One Meat

Fish or Shrimp served with a Tropical Mango Slaw featuring shredded red & white cabbage mixed with julienne carrots & sliced mango tossed in a light vinegar & citrus marinade & served with corn and/or flour tortillas

Chimichurri Steak or Sofrita Braised Pulled Chicken featuring mixed cabbage marinated in a blend of herbs and lime slaw & served with corn and/or flour tortillas

Toppings & Sides

Yellow rice, black beans, pico de gallo, pickled jalapenos, fresh cilantro, jalapeno crema, shredded cheese

Salsas

Roasted tomato & garlic salsa with roma tomatoes & garlic blended with jalapeno, lime & onion

Tomatillo Salsa Verde Salsa featuring a bright mixture of tomatillos & poblano peppers with notes of onion, citrus & garlic